The Daily Brunch covers luxury hotels, restaurants, chefs and travel across India and beyond, with stories told through the people behind them. Since 2016.

DIWALI 2026 GUIDEBrunches, hampers and getaways across India, all in one place. See the guide →

The Daily Brunch Guide

New Luxury Hotels in India: 2026 Openings and Upcoming Hotels

Our guide to the luxury hotels that have recently opened in India and those on the way, from Taj Rameswaram to Gulab Haveli, Mandawa. Read the guide

Latest Stories

Travel & Hospitality

A Pan-Asian spread with dim sum and sushi at Horizon, Sheraton Grand Bangalore Hotel at Brigade Gateway

Children’s Day at Sheraton Grand Bangalore: Brownie Mixing and a Pan-Asian...

Sheraton Grand Bangalore Hotel at Brigade Gateway is marking Children's Day with a family afternoon on Saturday, 14 November 2026. Children get their own hands-on activity, a brownie-mixing session, while the grown-ups settle into the hotel's FOMO Brunch, 31 floors up. Brownies for the children The afternoon starts at High Ultra Lounge on the 31st floor, where children can mix their own brownie batter and decorate with a choice of toppings. Each child goes home with a packed box of their own creations. Brunch for the family Next door at Horizon, the FOMO Brunch serves a Pan-Asian spread with panoramic views over the...
Dining room at Planet Dailies, Planet Hollywood Thane

Diwali Brunch at Planet Dailies, Planet Hollywood Thane

The exterior of Sofitel Mumbai BKC

Festival of Lights: A Diwali Brunch at Sofitel Mumbai BKC

A festive Indian thali with biryani, curries, kebabs and bread

Diwali Sunday Brunch at The Reef, Sheraton Grand Chennai Resort & Spa

A festive Indian spread with diyas at Tamarind, Taj Bangalore

Diwali at Tamarind, Taj Bangalore: A Festive Set Menu of Regional Indian Flavours

A triathlete crossing the finish line at the Indofood Bintan Triathlon, Bintan Resorts, Indonesia

Bintan Triathlon Marks Its 21st Edition, with Athletes from 32 Countries

Aerial view of a residence with a private pool at Atmosphere Kanifushi Maldives

The Island Diwali: Atmosphere Hotels & Resorts Celebrates the Festival in the Maldives

Guests mixing dried fruits and nuts at the cake mixing ceremony at Four Seasons Hotel Bengaluru

Four Seasons Hotel Bengaluru Welcomes the Festive Season With Its Annual Cake Mixing Ceremony

Lifestyle

The Brunch Guide
A café brunch table with pancakes, scrambled eggs on toast, coffee and orange juice
By Anju Anna Alex. Where the word came from, what time to go, and how people brunch from Kerala to Hong Kong, Turkey and Mexico.

Food & Recipes

A Pan-Asian spread with dim sum and sushi at Horizon, Sheraton Grand Bangalore Hotel at Brigade Gateway

Children’s Day at Sheraton Grand Bangalore: Brownie Mixing and a Pan-Asian...

Sheraton Grand Bangalore Hotel at Brigade Gateway is marking Children's Day with a family afternoon on Saturday, 14 November 2026. Children get their own hands-on activity, a brownie-mixing session, while the grown-ups settle into the hotel's FOMO Brunch, 31 floors up. Brownies for the children The afternoon starts at High Ultra...
Dining room at Planet Dailies, Planet Hollywood Thane

Diwali Brunch at Planet Dailies, Planet Hollywood Thane

The exterior of Sofitel Mumbai BKC

Festival of Lights: A Diwali Brunch at Sofitel Mumbai BKC

A festive Indian thali with biryani, curries, kebabs and bread

Diwali Sunday Brunch at The Reef, Sheraton Grand Chennai Resort & Spa

Plates of Indian dishes on a patterned tiled table at Soulinaire Alibaug

Soulinaire Alibaug Presents a Special Diwali Menu Celebrating the Flavours of India

Dining area with murals and chandeliers at Boston Pub, RR Nagar, Bengaluru

Boston Pub Opens Across Five Floors in RR Nagar, Bengaluru

Latest

Food

Boston Pub Opens Across Five Floors in RR Nagar, Bengaluru

RR Nagar has a new place to go out. Boston Pub has opened on 80 Feet Road in Rajarajeshwari Nagar, spread across five floors...
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Chef's Chronicle

Tiranga-Mousse

Republic Day Recipe- Tiranga Mousse by chef Thayanithy Tamilarasu, Sr. Sous...

Republic Day Special Recipe – Tiranga Mousse By Chef Thayanithy TamilarasuSenior Sous Chef, Signature Club Resort, Brigade Group Celebrate the spirit of Republic Day with this...

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