Roast Turkey with Garlic Butter sauce & Cranberry sauce
Ingredients
Fresh Turkey meat after dressing
5 kg
Ginger Garlic roughly cut
100 gms
Carrots roughly cut
5 nos
Celery roughly chopped
3Sprigs
Bay Leaf
2 nos
Cinnamon
2 pcs
Onions sliced
3nos
Tomato
3nos
De seeded Apple Roughly sliced
3 nos
Rock...
Restaurant Style Spicy Dragon Fish Recipe | Indo-Chinese Cuisine: Chef Nandakumar...
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Ice Cream Concotion
ICE CREAM - EVERY ONES FAVORITE
Ice cream is a frozen dessert, having a luscious taste, a silky velvet Texture made from cream and ice,...
Inchy Curry | SuperChef Nandakumar
Inchy Curry
In other words Ginger Curry
Though named as a curry, doesn’t mean that this is a watery like dish or with thick gravy, On...
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On any regular day, (prior to being locked in) I would whip up my standard Cheese sandwich...
The Joys of Christmas season
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SuperChef Series – Pork Sczhnitzel
Pork Sczhnitzel
SuperChef Series
Ingredients
Pork Chops 2nos deboned
300g
Flour
For dusting
Salt and Pepper
to taste
Dijon Mustard
1tsp
Egg Beaten
2 nos
Mushrooms sliced
1tsp
White bread crumbs
for Crumbing
Capers
1tsp
Dill Leaves crushed well
1tsp
Vegetable oil
for Frying
Method
Place Pork...
Esperanza’s Tavern In Rachol & Grilled Pomfret
As the monsoons swept the west coast in the Summer of 2002, I was sitting in ESPERANZA’S TAVERN in the deep south of Goa’s...
Mango Yogurt Smoothie – Healthy and Refreshing Smoothie Recipe from Taj...
Mango Yogurt Smoothie
INGREDIENTS
1 mango peeled and diced
1 cup yogurt
1 cup ice
½ tsp cinnamon powder
1 tsp lemon juice
1tbsp pumpkin...
In Conversation: Hrish Thota (India’s Top Digital Influencer) & Monu Danesh...
In Conversation: Episode 3
Hrish Thota – India's Top Digital Influencer & family travel and lifestyle blogger Monu Danesh Surendran - Co-Founder & Food...
