Vikmi Giria and Nidhi Nahata

As a foodie, it might be difficult to stop eating cuisines that are produced with ingredients such as oil, sugar, maida, and dairy since you may believe a meal can never be great without them.

However, where there’s a will there’s always a way.
Now, the desire is to prepare and consume wholesome cuisine that is oil-free, sugar-free, maida-free, dairy-free, and still tastes good, has been brought to reality.

Wondering whether this is even possible? YES! It absolutely is!

Justbe Resto Café founder Nidhi Nahata and nutritionist Vimki Giria, have successfully taught people that desserts, breads, curries, snacks, cheeses, dips, smoothies and pastas can all be made to taste incredible, without compromising on Health.

Likewise, they are back on the 10th of September 2022, at Justbe Resto Café, to educate us on cooking healthy, and eating healthy.

In this session, Nidhi and Vimki are eager to make you learn 11 Unique dishes from scratch, that’ll benefit young people who want to learn cooking basics, as well as seasoned cooks looking for fantastic dishes for get-togethers and gatherings.

Here’s what you’ll learn how to make:

1) Protein Rich Curd
2) Desi Cheese Log
3) Gluten-Free Mathri / Nippat
4) Tava Pakoda
5) Chatpati Chutney
6) Sprout and Kale Salad, with Curd Dressing
7) Amritsari Dal
8) Malai Kofta
9) Tandoori Roti
10) Kesar Elaichi Shrikhand
11) Almond Milk Thandai

If this menu has piqued your interest, then all you need to do is Register using the link below.

There are special registration offers too, as delineated below.

If you register before the 5th of September, 2022  you get to learn all 11 recipes for an Early Bird Price of ₹1100.

If you register post 5th September 2022 the class will be priced at ₹1500, so register soon, and make health a part of your meals, just like that!

Where: Justbe Resto Cafe, Sadashivanagar, Bengaluru
When:  10th September, 2022
Timings: 12 PM to 3PM
More Details:  Contact – 8884163061