A Classic Chinese Chicken Noodle Soup | SuperChef Nandakumar
A Classic Chinese Chicken Noodle Soup
Ingredients
Chicken
70gms
Egg Noodles
70 gms
Bok Choy Leaves
1 no.
Dark soya
½ tsp
Light Soya
1 tsp
Sesame oil
1 tsp
Ginger 1” piece crushed
1 no.
Garlic crushed
4 nos.
Salt
1tsp
Shaoxing cooking...
Mulligatwanny Soup | SuperChef Nandakumar
Mulligatwanny Soup
An Indian curried soup from the land of Tamil Nadu, with Lentils as prime ingredient and the predominant flavor of Curry Leaves and...
Kappa Chakka Kandhari bags “The Best Kerala Restaurant”, Chennai Times Food...
Congratulations Chef Regi Mathew and Team KCK
Seafood Bisque | SuperChef Nandakumar
Seafood Bisque
Bisque is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans. It can be...
Marriott On Wheels
Delivering deliciousness at your doorstep
If you have been missing out on some of your favorite dishes amidst this pandemic, worry no more Marriott On...
Imitation Sharks Fin Soup | SuperChef Nandakumar
Imitation Sharks Fin Soup
Ingredients
Chicken dices: 100 gms
Scallions: 1 no.
Black Mushrooms: 5 gms
Glass Noodles: 50gms
Crab meat: 50 gms
Shitake Mushrooms:...
Sharks Fin Soup With Black Fungus | SuperChef Nandakumar
Sharks Fin Soup With Black Fungus
Ingredients
Shark fin: 50 gms
Potatoes peeled & chopped: 2 nos
Water to soak Black Mushrooms: 1 bowl
Dried...
Sharksfin- A Defunct Luxury in the world of cuisine
Shark fins are tempting targets for fishermen because they have high monetary and cultural value. They are used in a popular dish called shark fin...
Healthy gifting for Diwali with Get-A-Whey!
As much as we’d all like to dive into a plate full of kaju katlis and barfis for Diwali, our weighing scales may not...
Onion Soup With Burgundy Wine | SuperChef Nandakumar
Onion Soup With Burgundy Wine
Ingredients
Onions thinly sliced: 2 nos
Butter: 30 gms
Thyme: 1sprig
Bay Leaf: 1 piece
Burgundy Red wine: 300 ml
...