Escape the monsoons and step into another world at Atlantis, The Palm filled with adventure, fun, relaxation and an array of culinary delights where there is something for everyone. Enjoy a unique culinary experience with our fantastic Half Board offer across our 20 award-winning restaurants.
During your stay you can dine at our fabulous celebrity chef restaurants (Bread Street Kitchen& Bar, Nobu, RondaLocatelli), specialty restaurants (Ossiano, Ayamna, Seafire Steakhouse & Bar, Hakkasan) and buffet restaurants (Saffron, Kaleidoscope) or you can choose from a variety of cafes and casual dining options within the resort.
Guests can also take advantage of the free and unlimited access 17 hectares of waterscape amusement at Aquaventure Waterpark, largest open-air marine habitats in the world, with over 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium, as well as preferential rates for hotel guests for a chance to swim with the incredible marine mammals at Dolphin Bay and interact with Sea Lions during the stay.
Ossiano: Enjoy a sumptuous dinner at Ossiano, an award-wining seafood restaurant and the best romantic restaurant in Dubai, with stunning views of the Ambassador Lagoon, making it a lavish dining experience at Atlantis.
Bread Street Kitchen: Mirroring the lively warehouse style of Gordon’s famous Bread Street Kitchen in London, try the infamous Beef Wellington served with truffle mash and spiced carrot or opt for a British classic – Fish and chips with mushy peas.
Bread Street Kitchen features a chic bar serving the finest grape and hops and an innovative cocktail menu with signature Gin and Tonic cocktails.
Nobu: What started as a request from famous American actor Robert De Niro for Chef NobuMatsuhisa to open a restaurant in New York has evolved into a collection of restaurants around the world.
Known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients, Nobu has created one of the most recognized Japanese restaurants in the world.
Nobu’s sleek décor, subtle lighting and curved wicker panels combine to create a stunningly attractive space, where guests are recommended to try Nobu’s signature dish – the miso marinated black cod.
Hakkasan: Modern authenticity is at the heart of everything at Hakkasan. Drink and dine in the restaurant and bar, segregated by intricate carved wooden screens and latticing that echo the rich and glamorous interiors of the London flagship restaurant.
Dishes such as the Hakkasan Signature Peking Duck and Jasmine Tea smoked Wagyu beef ribs are not to be missed.
Ronda Locatelli: Ronda Locatelli with its central wood-fired pizza oven in the Dubai outpost of celebrity Michelin-Starred Chef Giorgio Locatelli serving rustic cuisine with an emphasis on high quality ingredients that are all flown in from Italy.
Celebrity restaurant Ronda Locatelli wants 2019 to be about everyone and we are proud to introduce a vegan menu made up of 40 dishes including starters, pizzas, pastas and desserts alongside our usual Italian a la carte menu.
Ayamna: So many of us still yearn for flavours that are deeply rooted in our childhood, ones that are connected to treasured memories delicately built with family and loved ones. The name Ayamna is born from this very feeling.
Whether you grew up on Middle Eastern food or it is your first time sampling it, Ayamna offers guests a beautiful experience.
What’s more, Book your stay with 20% OFF Ocean and Palm, King and Queen Rooms with a complimentary Kids Club session per stay.
Book your stay with a luxurious Imperial Club room or any Club Suites with 25% OFF and enjoy a complimentary Kids Club session per day. Stay in a once in a lifetime world famous Signature Suite for 25% LESS with a complimentary Kids Club session per day.
For room bookings please visit www.atlantisthepalm.com or call +971 4 426 1000.