The Hebbal Cafe at Courtyard by Marriott Bengaluru Hebbal is celebrating the festive season with two special meals: a Diwali brunch on Sunday, 8 November, and a Bhai Dooj lunch on Tuesday, 10 November 2026.
The Diwali brunch
The brunch is a spread of Indian favourites. It opens with Dahi Ke Kebab with Mint Chutney, Tandoori Bharwan Paneer Tikka, Dilli Ki Chaat and Raj Kachori, and a live chaat station adds to the fun. Mains include Dum Ki Subz Biryani and Awadhi Murgh Dum Biryani, Dal Bukhara with Garlic Naan, Paneer Lababdar and Dum Ka Gosht with Sheermal.
The dessert table is all about mithai: Kaju Katli, Motichoor Ladoo, Anjeer Roll, Gulab Jamun and Jalebi with Rabri.
A Bhai Dooj lunch
Two days later, the restaurant marks Bhai Dooj, the festival celebrating brothers and sisters, with a North Indian lunch. Start with Aloo Tikki Chaat and Achari Paneer Tikka, then move on to Kadai Paneer, Amritsari Chole with Bhature and Dum Aloo Banarasi. Desserts include Gajar Ka Halwa, Rasmalai, Kesari Phirni and Malpua with Rabri.
Know before you go
Where: The Hebbal Cafe, Courtyard by Marriott Bengaluru Hebbal
Diwali Brunch: Sunday, 8 November 2026, 12:30 pm to 4 pm, INR 3,000 plus taxes per person
Bhai Dooj Lunch: Tuesday, 10 November 2026, 12:30 pm to 4 pm, INR 3,000 plus taxes per person
Reservations: +91 96064 82953
Planning your Diwali? See all our festive picks in the Diwali 2026 Guide: brunches, hampers and ways to celebrate.
Also read: Diwali Hampers at Courtyard by Marriott Bengaluru Hebbal
Images courtesy of Courtyard by Marriott Bengaluru Hebbal.
The Daily Brunch editorial team, led by co-founder Anju Anna Alex, has written about luxury hotels, restaurants, chefs and travel across India and beyond since 2016, with stories told through the people behind them.
