Alfresco at The LaLiT Ashok, Bengaluru, is running Monsoon Pizzaiola until 31 October 2026, a pizza promotion that moves easily between Italian classics and Indian-inspired toppings. It is served every evening from 4 pm to 8 pm in the restaurant’s open-air setting, with music in the background, which makes it an easy choice for an unhurried early evening with friends or family.
For vegetarians
The vegetarian list opens with a Caprese of buffalo mozzarella, cherry tomatoes and fresh basil, and a Greek-style pizza with artichokes, Kalamata olives and feta. Paneer Khurchan and Mushroom Delight lean towards familiar comfort flavours, while the Pizza Papdi Chaat is the most playful of the lot, topped with spiced potatoes, chutneys and crunchy papdi.
For meat and seafood lovers
Non-vegetarian diners can choose from the Loaded Poulet with chicken sausage, ham, salami and egg; the Dorei Seekh with lamb seekh and mozzarella; Chicken Kar Pao with basil, chilli peppers and oyster sauce; the Hawaiian Fantasy with barbecue chicken and pineapple; and a Pesto Garlic Shrimp topped with grilled, pesto-marinated shrimp.
Plan your visit
Monsoon Pizzaiola, Alfresco, The LaLiT Ashok, Bengaluru
21 to 31 October 2026, 4 pm to 8 pm
À la carte, from INR 800
Reservations: +91 99000 64314
Also read: Celebrate Diwali With a Festive Brunch at The LaLiT Ashok, Bengaluru and La Grande Pasta Brunch at Courtyard by Marriott Bengaluru Hebbal
Disclaimer: The images used in this article have been provided to The Daily Brunch by The LaLiT Ashok, Bengaluru.
The Daily Brunch editorial team, led by co-founder Anju Anna Alex, has written about luxury hotels, restaurants, chefs and travel across India and beyond since 2016, with stories told through the people behind them.
