Food

Almond Crusted Sweet Potato cakes dipped in Creamy herb and chilli mayo - the absolute most fabulous and easy appetizer.These patties have the most...

Celebrate Thanksgiving in Style LUSH the quintessential restaurant at Renaissance Bengaluru Race Course Hotel is celebrating Thanksgiving with a dinner buffet that consists of delicious...

Litchi Ginger Cooler Immunity Booster beverage Ingredients Fresh litchi - 8 pieces (after peeling and removing seed) Fresh ginger slice – 3 pieces Fresh thai basil...

Almond & Spinach Smoothie INGREDIENTS Milk 200 ml Whole Raw Almonds 12-18 nos. Fresh Spinach Leaves 8-10 nos. A pinch of Cardamom, Cinnamon, Cloves, Nutmeg...

Meat With Bok Choy In Oyster Glaze SuperChef Series Ingredients Chicken Stock 150 ml Oyster sauce 60 ml Lean Tenderloin Slices 250 gm Soy sauce 60 ml Ginger Chopped 1 tbsp Garlic Chopped 1 tbsp Cornstarch 1 tbsp Vegetable oil for Sautéing Plum...

Though Murg Malai kebab is a Moghlai dish. The credit goes to the Land of Awadhi region. Murg Malai Kebab , truly a luscious...

Courtyard by Marriott Bengaluru Hebbal hosted a royal Nawabi food fair from the 9th of May to the 22nd of May. The festival offers...

Recipe from Thayanithy, Sous Chef Signature Club Resort Ingredients  Boiled Broccoli (florets cutting)- 60gm Steamed sweet potato (without skin diced)- 60gm Boiled carrot (small diced)- 30gm ...

Galauti kebab Recipe Visiting Chef, Shahnawaz Qureshi, Courtyard By Marriott Bengaluru Hebbal. Courtyard By Marriott Bengaluru Hebbal is known for curating some of the choicest...

Pork Sczhnitzel SuperChef Series Ingredients Pork Chops 2nos deboned 300g Flour For dusting Salt and Pepper to taste Dijon Mustard 1tsp Egg Beaten 2 nos Mushrooms sliced 1tsp White bread crumbs for Crumbing Capers 1tsp Dill Leaves crushed well 1tsp Vegetable oil for Frying Method Place Pork...