Apple Banana Bread with Maple Syrup Recipe from Prakash Kumar D,...
Apple Banana Bread with Maple Syrup recipe from Prakash Kumar D, Executive Chef, The Woodrose Club by Brigade.
Ingredients:
Maida – 400 g
Eggs – 2...
Chef’s Chronicle | The Japanese Beef called Wagyu
Every rib eye is a steak, but not all steaks are rib eyes. A similar rule applies to Kobe and Wagyu beef: Every Kobe...
Sharksfin- A Defunct Luxury in the world of cuisine
Shark fins are tempting targets for fishermen because they have high monetary and cultural value. They are used in a popular dish called shark fin...
Valentines Day Recipe-Double Choco Strawberry Mousse
Double Choco Strawberry Mousse
By Chef D Prakash Kumar, Executive Chef, Woodrose Club by Brigade Group
INGREDIENTS
QTY
Semi-Sweet Chocolate
120gms
Dark Chocolate
60gms
Egg Yolks
2
Strawberry’s
100gms
Sugar
75gms
Fresh Cream
350ml
Method:
In a microwave safe bowl, melt the...
Galauti kebab Recipe By Chef Shahnawaz Qureshi, Visiting Chef, Courtyard By...
Galauti kebab Recipe Visiting Chef, Shahnawaz Qureshi, Courtyard By Marriott Bengaluru Hebbal.
Courtyard By Marriott Bengaluru Hebbal is known for curating some of the choicest...
