Apple Banana Bread with Maple Syrup Recipe from Prakash Kumar D,...

Apple Banana Bread with Maple Syrup recipe from Prakash Kumar D, Executive Chef, The Woodrose Club by Brigade.  Ingredients: Maida – 400 g Eggs – 2...
Sharksfin- A Defunct Luxury in the world of cuisine

Sharksfin- A Defunct Luxury in the world of cuisine

Shark fins are tempting targets for fishermen because they have high monetary and cultural value. They are used in a popular dish called shark fin...
Rose Sabja Sharbat

Rose Sabja Sharbat Recipe by Chef Thayanithi Tamilarasu, Sr. Sous Chef,...

Ingredients for Rose Sabja Sharbat : Nuts – (Almonds 10 nos; Pista 8 nos; Cashew 8 nos) Melon Seeds – ¼ tbsp Fennel Seeds...

Valentines Day Recipe-Double Choco Strawberry Mousse

Double Choco Strawberry Mousse By Chef D Prakash Kumar, Executive Chef, Woodrose Club by Brigade Group INGREDIENTS QTY Semi-Sweet Chocolate 120gms Dark Chocolate 60gms Egg Yolks 2 Strawberry’s 100gms Sugar 75gms Fresh Cream 350ml   Method: In a microwave safe bowl, melt the...
Celebration of Christmas - a Glimpse | SuperChef Nandakumar

Celebration of Christmas – a Glimpse | SuperChef Nandakumar

The first recorded Christmas celebration was in Rome on December 25, AD 336. In the 3rd century, the date of the nativity was the subject of...

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